Fully plump rice cooked using clay pot
Japan is a country where rice is one of the main food consumption. Therefore, there are various types of rice cooker and rice pot invented to cook delicious rice. Among them, the rice cooker pot "Kamado-san" which manufactured by Kamamoto Nagatani-en (窯元長谷園) located at Iga City in Mie Prefecture (三重県伊賀市) has the highest popularity. By using the soil in Iga city which is most suitable for clay pot production, the rice will be firmly cooked until the core part of the rice, moist and delicious.
You can cook the rice even at the places where there is no gas stove
"Kamado-san Electric" has produced the rice cooker clay pot which is same model as "Kamado-san" produced, instead they have improved it by allowing the pot to be used using electricity. The pottery manufacturer, Nagatani-en and home appliance manufacturer, Shiroka have been repeatedly the research trials by cooking approximately 3 tons of rice and developed this remarkable home appliances after 4 years research and development.
Simple and easy to use
The method to use is very easy. You just need to add the water to the washed rice and complete the setting of rice cooking mode and preset the volume of rice. Then you will just need to wait the rice to be cooked automatically. If you are cooking with "Kamado-san" rice cooker, you will need to stop the heating when it is boiling and allow the steam is blowing out. The rice will be cooked slowly and optimally with remaining heat. However, with "Kamadosan Electric", you don’t have to switch on the heating fire after water absorption by rice, or to turn off the fire, etc.
Enjoy a good balance of grain texture and plump feeling
The cooked rice is soft, plump and moisty. Also, you can enjoy the fragrance which uniquely has when cooking with clay pot. It is the best rice cooker when you insisting to enjoy the real taste of rice. In addition to white rice, you can also enjoy cooking Okoge Rice (rice ball), millet rice, brown rice, and porridge with this clay pot.
Product Overview: "Kamadosan Electric"
- Price: 86,184 yen
- Cooking capacity: Up to 3 cups of rice
- Size: Width 30 × depth 30 × height 26.1 cm (including clay pot)
- Weight: 7.6 kg (including clay pot)
- Power: AC 100 V
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