A Delicious & Healthy 3-Ingredient Low-Calorie Ganache Recipe!

While you might love chocolate and other sweet things, when thinking about calories, sometimes you can feel a little bit guilty, right? In this article, we'd like to introduce a low-calorie 3-ingredient Japanese ganache recipe that's healthy and delicious! It's extremely simple to make, so why not give it a go yourself?

Ingredients (8 Servings)

• Milk Chocolate 100g
• Tofu 80g
• Pure Cocoa as needed

Recipe

1. Strain the tofu.
2. Break and place chocolate into a heat-resistant bowl before heating up in a microwave at 600W for 1 minute. Stir well.
3. Place tofu into a mixer and mix until smooth. Add in the chocolate and further mix.
4. Wrap in plastic wrap, shaping, then cool in a refrigerator for 1 hour.
5. Cut into bite-size pieces, then sprinkle the cocoa over the top.